Home Made Strawberry and Banana Ice cream
Ingredients
400 grams Amul cream
200 ml milk
1 tbsp corn flour
4 tbsp sugar
2 tbsp strawberry home made jam ( recipe was shared earlier)
2 bananas mashed
1 tsp Strawberry essence
1 tsp banana essence
Method
Take 2 tbsp milk and mix cornflour and keep it a side. Take rest of the milk and boil it. Add sugar and 200 grams Amul cream, let it boil till the sugar dissolves... Add the cornflour liquid and keep stirring the milk continuously till the milk becomes like a custard. Take the custard off the gas. Divided the custard in to 2 different containers. In one portion add mashed bananas and banana essences, whisk it well and in the other portion add strawberry jam and strawberry essences, whisk it well. Keep both the containers in the freezer. After the ice - cream sets for 2 to 3 hours take it out and beat both the ice creams separately adding the remaining 200 grams Amul cream ( 100 grams of cream each in each container). Keep the containers back in the freezer till the ice - cream semi sets... Now take the containers out and fold in both the ice - cream together ( don't mix it completely, some part of the banana ice cream should been seen in between the strawberry ice cream). Now finally keep the container back in the freezer and once set completely... Enjoy....
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