Su's Kitchen by Sumitra

Su's Kitchen by Sumitra is all about cooking, experimenting with recipes, recreating it with ingredients available in my kitchen.

Showing posts with label Holi. Show all posts
Showing posts with label Holi. Show all posts
Wednesday, 8 March 2017

Gadbad Thandai Kulfi....

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As Holi is round the corner and the sun is scorching bright. Here is something traditional, but unique cool.... cool.... recipe for you. Thi...
Thursday, 24 March 2016

Happy Holi

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Happy Holi to all.. Art work done with Coloured Powder Sugar on a curd based drink Piyush...
Tuesday, 22 March 2016

Nutty Chocolatey Mawa Donut Gujjiya.......

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Nutty Chocolatey Mawa Donut Gujjiya....... Holi hai Bhai Holi hai.... Khelo Rango ke Sath....  Gujjiya kha ke mast raho.... Aahi hai Subhaka...
Saturday, 19 March 2016

Thandai

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Thandai is a refreshing drink made on Holi. It’s cooling and hence the name thandai .There are variations of thandai. It’s more popular in t...
Tuesday, 15 March 2016

Malpuas

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Malpuas It is like sweet pancakes, it is popular in India and Bangladesh. It is also served to Lord Jagannath Dev in his Sak...
Saturday, 19 September 2015

Thandai Chocolate

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Thandai Chocolate Ingredients 250 grams of White chocolate compound Some candy colours of your choice Ingredients for Thandai powder ...
Friday, 19 June 2015

Whole wheat,Samolina and Oats Bread Thandai Mava Gujjya.....dipped in sugar syrup...

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Healthy Whole wheat,Samolina and Oats Bread Thandai Mava Gujjya.....dipped in sugar syrup...a baked fusion recipe for Holi Ingredients for...
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Su’s Kitchen by Sumitra
I am an ex teacher, but now a passionate foodie, food blogger and a home chef. As I love to experiment with recipes, recreate, cook and eat, so do I love to preserve my traditional recipes which eventually we are losing. I love to share simple recipes that I cook in my kitchen with simple ingredients and in an easy way for my family and friends. Thank you so much.
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