Su's Kitchen by Sumitra

Su's Kitchen by Sumitra

Su's Kitchen by Sumitra is all about cooking, experimenting with recipes, recreating it with ingredients available in my kitchen.

Monday, 8 February 2016

Khatte Aloo

Khatte Aloo Ingredients 1/2 kg Baby Potatoes boiled and peeled 1 cup Curd 1 tsp Ginger and Green chilli paste Salt to taste 1 tsp Cum...

Dahi Palak Vada

Dahi Palak Vada For the Palak Vada 2 cups of Spinach leaves chopped, and sautéed in 1/2 tsp oil till the water dries up ...

Saturday, 6 February 2016

Surmai Sukha Masala (King Fish semi dry gravy)

Surmai Sukha Masala (King Fish semi dry gravy) For the Wet Paste Ingredients 4 pieces of Surmai including Fish head 8 Garlic cloves 3 t...

Friday, 5 February 2016

Mutton Curry

Mutton Curry An experiment in my kitchen... It is a simple recipe, marinated and cooked on low heat in a pressure cooked without even stir...

Thursday, 4 February 2016

Crispy Palak Chaat / Spinach Chaat

One must include green vegetables in the diet. Some time children don’t want to have vegetables. We can always innovate Recipes with...

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About Me

Su’s Kitchen by Sumitra: I am an ex teacher, but now a passionate foodie, food blogger and a home chef. As I love to experiment with recipes, recreate, cook and eat, so do I love to preserve my traditional recipes which eventually we are losing. I love to share simple recipes that I cook in my kitchen with simple ingredients and in an easy way for my family and friends. Thank you so much.

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